Not the most delicious looking photo ever - I forgot to take one when it finished baking and I didn't have any cooking spray so I had to use butter and flour to keep it from sticking. Still tasted good though!
I am living with my boyfriend this summer, and that boyfriend has an obsession with Costco. Due to this obsession, we seem to frequently end up with way too much of something that is perishable. One week, our excess was avocados. Now, I love guacamole as much as the next person, but I can only eat so much of it. A college friend had tried CakeSpy's Avocado Cake and said it was really good, so I decided to give it a try. Verdict: It's pretty good. It also go better the longer it sat out and bonus point - it's vegan if you make it with oil!